Fine wine and crusty bread have matched perfectly for centuries. Now, this perfect
pairing reaches a new peak with our Artisan Wine Breads.
The natural yeast in fermenting grapes typically convert grape juice into wine. In this
case, the yeast became the starting point for our Artisan Wine Breads.
Our Artisan Wine Breads carry the complex flavor profile of wine. These hand shaped,
brick-oven fired breads have a deep, resilient crust that protects them for days. Artisan
Wine Breads pair perfectly with a glass of wine, and even more so with artisan
cheeses, braised meats and local vegetables.
We bake four varieties of Artisan Wine Bread. Click here to learn more about them.